#9

今天感觉不错。虽然昨晚失眠，但应该是睡得很好，因为我睡到我的bandage都松了。

这几天许多人都问我会不会出席毕业典礼。其实，我也不知道。因为现在免疫能力很低，典礼场地人这么多，对我来说还蛮危险的。而且我得时时刻刻带着口罩，很难拍照呢。而且，亲爱的世明同学糊涂忘记日子，那天他已人在越南了。其实，想想重要的不就是和同窗4年的好朋友完成这个典礼吗。既然，我们无法在那一天相会，我们总能另择日子再聚。

可是，想想这一天好像蛮有意思的，去玩玩也不错。我的长发迟迟未断，亦为此日啊。所以呢，我还在考虑。还是，星期五让医生决定吧。

在住院的日子里，医生为我装上了一个管子。这个管子在我的右手臂，延伸到我的心脏。这个管子方便他们抽血、化疗。可是，要小心照顾，要不然感染就hallelujah了。每个星期妈妈会帮我清理，很恶心，也有点痛。

 有倒流的血和一些血块。不好意思，有点恶心。

明天就要换了。哎呀，算了，听说过多一些日子，会慢慢好起来，也应该不会这么不适了。毕竟这东西要和我在一起至少6个月。

*****

Having regained my appetite yesterday, I've decided to try something more adventurous. I kinda missed the fish and chips from Melbourne, but i modified quite a lot to suit my current diet. Ok, it's not shiok as the fried ones.

Spiced French Fries

Ingredients (I really can't tell you the quantity. By feel. Haha)

Potato
Carrot
Sea salt
Dried Spices: Basil, Rosemary, Black Pepper, Paprika
Olive oil

Cut up the potato and carrots into the shapes you desire. Wash and dry them on kitchen towel. Mix in all the spices and salt. Drizzle olive oil on to a baking tray, and toss the potato and carrot into the tray. Give it a good mix. Bake for 20 minutes at 210.

Breaded Fish Patties

Ingredients (4 patties)
250g Cod fish
(or Dory or anything flaky when it is cooked. I tried garoupa. Omg, please don't repeat my mistake)
1 minced onion
1 chopped spring onion
Chiffonade 1 chilli
1 egg
Corn starch
2 cups of corn flakes, crushed
Seasoning: Olive Oil, rice wine 1-2 teaspoon each. A pinch of sea salt and pepper

Chop up and slightly mince the fish and put them in a bowl. Add in the onion, spring onion, chilli and seasoning. Use your hand and give it a good mix. Leave the mixture aside, and prepare 1 plate of corn strach, 1 plate of crushed corn flakes, and 1 plate of beaten egg.

Carefully divide the mixture into 4, shape it into a patty. Dust it with corn starch. Be gentle, or else it will crumble. Dunk it in the egg, then quickly to the corn flakes. Cover it nicely with corn flakes and place it on grease proof paper. Bake them for 20-25 minutes at 180-200.

I think it's great if there's some lemon mayonise. Too bad, i can't take mayo now.

:)